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The future of food is technology

Stephen Dover
Stephen Dover6/23/2022 01:34 PM GMT+08  • 5 min read
The future of food is technology
Photo: Sergio Camalich via Unsplash
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It is clear the food system — which makes up 10% of the global economy — is increasingly a major driver of climate change. At the same time, it is disrupted by climate change.

This disruption will impact global investors across asset classes — in equities alone, food makes up US$4.9 trillion ($6.7 trillion) or approximately 4% of global market capitalisation.

So, it is critical that we think about how investors respond to identify opportunities in the market and potentially avoid risk that could materially impact their portfolios.

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