F&B industry

UOBKH kick starts appetite on ST Group - THE EDGE SINGAPORE

Broker's Calls

UOBKH kick starts appetite on ST Group

UOB Kay Hian is initiating a “buy” recommendation on ST Group Food Industries with a target price of 14 cents, as lead analyst Clement Ho likes the group’s portfolio of F&B brands.

F&B sector

Foodie paradise or hell's kitchen?

F&B eateries and establishments are among the hardest hit by the Covid-19 pandemic.


Is Chinese food and beverage a bubble waiting to burst?

In China, an even scarier bubble than Big Tech is brewing. It's engineered not by the nation’s notorious mom-and-pop investors, but professional stock pickers.

Disruption and Digitalisation

Digitalising consumerism

Covid-19 is forcing F&B and retailers to step up their online presence.

Broker's Calls

All smiles as Koufu is about to serve up a strong recovery

SINGAPORE (June 15): As Singapore is about to move into Phase 2 of the circuit breaker recovery at the end of this month, more food and beverage outlets will start to open and dining in may even be


Help for F&B operators

SIX ACTS OF KINDNESS: Pandemic or otherwise, the giving has definitely not stopped for many people, as Options finds out in this special feature

Singapore economy

How have the local F&B players fared during the circuit breaker?

SINGAPORE (May 20): It is no doubt that local F&B players have been hit hard by the impact of Covid-19.


Thank you, heroes

SINGAPORE (Mar 9): It is no doubt that the novel coronavirus is hitting Singapore’s food and beverage industry hard, but the darkest times tend to bring out the best of people.


Players in highly competitive industry expand footprint to match consumer trends

SINGAPORE (Dec 20): It perhaps comes as no surprise that companies are constantly racing for consumer dollars as they jostle each other in the highly competitive F&B industry.


Food for sustainable development

SINGAPORE (Sept 30): Feeding a planet of 7.7 billion people is no easy matter. Every person on the planet needs, expects and has the right to a healthy diet.

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