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Two chefs in a kitchen

SINGAPORE (Oct 29): You know you are in the business district when you recognise some of the diners at the restaurant as members of the financial fraternity.

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Seafood treat

SINGAPORE (Oct 8): Eighteen years ago, as university students in Australia, Melvin Yeo and Elaine Lim (main image, right) had an unforgettable experience at Claypots St Kilda.

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Tasting Tibet

SINGAPORE (Aug 20): The snow lotus, a flowering plant that is part of the daisy family, is used in traditional Tibetan medicine to cure dysentery and ulcers.

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South Indian sophistication

SINGAPORE (July 30): In Kuala Lumpur, Malaysia’s capital, the after-hours social is not confined to drinks at a trendy bar.

8 'yu sheng' dishes to try this Lunar New Year  - THE EDGE SINGAPORE

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8 'yu sheng' dishes to try this Lunar New Year

Toss to love, luck and prosperity with your loved ones with these luxurious and unconventional takes on the traditional yu sheng dish. 

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Five places where you can watch the fireworks at this year’s National Day Parade

Celebrate the Nation’s 52nd birthday with a meal and watch the city skyline light up at these fine establishments around the Marina Bay area.