dining

Weekout: National Gallery Singapore, KAWS: HOLIDAY, Absurdities, St. Gregory, 28 HongKong Street - THE EDGE SINGAPORE

Things to do

Weekout: National Gallery Singapore, KAWS: HOLIDAY, Absurdities, St. Gregory, 28 HongKong Street

This week, see KAWS:HOLIDAY, Gallery Children’s Biennale, dine at a pop-up restaurant and celebrate 10 years of tipple!
Weekout: Häagen-Dazs, AIA Live, Singapore Cable Car, MO Bar, The Future Stage - THE EDGE SINGAPORE

Things to do

Weekout: Häagen-Dazs, AIA Live, Singapore Cable Car, MO Bar, The Future Stage

Interactive game play, online tai chi, Ice-cream staycation, cable car dinners and a cocktail odyssey!

Food & Beverage

Seafood classics steal the show

The Pelican serves up classic seafood dishes with aplomb, with the lobster taking centrestage in their new Lobster Fiesta deal

Food & Beverage

A true culinary adventure

Central Asian food may not be familiar to many but The Nomads Singapore shows that the region’s cuisine is vastly underrated. Its omakase-style offerings will also take your taste buds through a culinary adventure.

Dine in

Caribbean Flair

SINGAPORE (Jan 31): Nestled amongst picturesque shophouses near Keong Saik Road is a surprising gem that offers up Singapore’s first (and so far only) authentic Caribbean cuisine, Lime House. The newly revamped restaurant practically begs to be redisco

Food & Beverage

Top Tables

SINGAPORE (Dec 27): Best new dining establishments and some of our old favourites

Food & Beverage

Brilliant Budou-Buta at Bedrock

You’ve heard of Kurobuta pork, now sink your teeth into Budou-buta pork at Bedrock Bar and Grill, where this special pork from ‘grape-fed’ pigs takes centre stage.

Sips & Bites

Perfect pairings

SINGAPORE (Apr 15): Cocktails and wine make all the difference to a meal, whether at a newly launched dining venue or for a specially created menu.

Dine in

Comfort food

The menu at Frieda Restaurant is a modern reinterpretation of traditional German cuisine with Austrian influences.
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