Eat Just, Inc., a maker of plant-based eggs and cultured meat, has made the first commercial sale of laboratory-created meat to a restaurant here.

This follows a series of firsts for both the company and the sector. Earlier this month, the Singapore government approved the sale of cultured chicken by Eat Just, becoming the first country to do so.  

In a press release, the San Francisco-based company says its cultured meat will debut this Saturday (Dec 19) at 1880, a members-only club along Nanson Road, along with the GOOD Meat brand by Eat Just.

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