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Champagne with no bubbles: How still wines are getting increasingly popular - THE EDGE SINGAPORE

Food & Beverage

Champagne with no bubbles: How still wines are getting increasingly popular

Still wines from the legendary home of sparklers are becoming more common, thanks to climate change.

Food & Beverage

The 19 wines to buy from the strangest vintage ever

We've got 10 brands over US$100 and nine that cost under US$100 here.

Food & Beverage

How to make your own ice-cream burgers and how best to enjoy the dessert

An ice-cream burger is the way to beat the heat.
Leading the pack: How Wolf Burgers founders Ho Song En and Serene Chua are taking their brand forward - THE EDGE SINGAPORE

Food & Beverage

Leading the pack: How Wolf Burgers founders Ho Song En and Serene Chua are taking their brand forward

The gourmet burger joint founders talk about how they're still doing what they love, six years onwards.
Make this easy and unique banana bread recipe by Nigella Lawson - THE EDGE SINGAPORE

Food & Beverage

Make this easy and unique banana bread recipe by Nigella Lawson

Check out how Nigella Lawson injects delicious life into a pandemic staple gone stale.

Food & Beverage

Defying whisky wisdom: Chloe Wood on the story behind Bruichladdich

Bruichladdich ambassador Chloe Wood on how the whisky maker mastered the rules just to break them.
Make delicious chilli jam tea sandwiches with this recipe by Pepper Teigen - THE EDGE SINGAPORE

Food & Beverage

Make delicious chilli jam tea sandwiches with this recipe by Pepper Teigen

A stress-free recipe from American model Chrissy Teigen’s mum that doesn’t skimp on spice.

Food & Beverage

The big American vineyard selloff

European vintners are finding toeholds in the US just as some of America’s oldest wineries are ready to cash in.
Cantonese classics at Shangri-La Hotel's Shang Palace - THE EDGE SINGAPORE

Food & Beverage

Cantonese classics at 50th anniversary of Shangri-La Hotel's Shang Palace

50 years later, Shang Palace revisits its opening menu for timeless Cantonese classics.
7 restaurants for a delightful Mother's Day meal  - THE EDGE SINGAPORE

Food & Beverage

7 restaurants for a delightful Mother's Day meal

Family chow time: Where to go to enjoy a delicious array of gastronomic delights for Mother’s Day
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