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Make this easy and unique banana bread recipe by Nigella Lawson - THE EDGE SINGAPORE

Food & Beverage

Make this easy and unique banana bread recipe by Nigella Lawson

In her new cookbook, the star chef injects delicious life into a pandemic staple gone stale

Food & Beverage

Defying whisky wisdom: Chloe Wood on the story behind Bruichladdich

Bruichladdich ambassador Chloe Wood on how the whisky maker mastered the rules just to break them

Make delicious chilli jam tea sandwiches with this recipe by Pepper Teigen - THE EDGE SINGAPORE

Food & Beverage

Make delicious chilli jam tea sandwiches with this recipe by Pepper Teigen

Photos: Bloomberg

A stress-free recipe from American model Chrissy Teigen’s mum that doesn’t skimp on spice

Food & Beverage

The big American vineyard selloff

European vintners are finding toeholds in the US just as some of America’s oldest wineries are ready to cash in

Cantonese classics at Shangri-La Hotel's Shang Palace - THE EDGE SINGAPORE

Food & Beverage

Cantonese classics at 50th anniversary of Shangri-La Hotel's Shang Palace

50 years later, Shang Palace revisits its opening menu for timeless Cantonese classics 

Food & Beverage

Cook like a star with Jesse Tyler Ferguson

Modern Family’s Jesse Tyler Ferguson and cookbook author shows off his recipe for bird of the year

Sample Perrier-Jouët champagnes at table65's Art of the Wine dinner series - THE EDGE SINGAPORE

Food & Beverage

Sample Perrier-Jouët champagnes at table65's Art of the Wine dinner series

Savour the aromatic floral flavours of Perrier-Jouët champagnes in a lavish five-course dinner at table65.

Easter brunches - THE EDGE SINGAPORE

Food & Beverage

Easter brunches

From Italian classics to liquid buffets, celebrate the holiday with a feast at these restaurants around town

Zafferano

April 3 and 4

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