1. Could you elaborate on Japan Foods’ business segments and its focus?

Japan Foods, established in 1997, is a restaurant chain in Singapore with a focus on Japanese cuisine. The group has a portfolio of over 10 franchised and self-developed brands. Our focus is to bring quality Japanese food to Singapore and offer compelling dining concepts that will appeal to the masses.

Our brand portfolio caters to different segments of the market from mass-market brands such as the flagship Ajisen Ramen, which offers good quality and affordable meals to students and families, to premium brands such as Konjiki Hototogisu, which earned one Michelin star and caters to those with more discerning tastes.

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