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Koufu in expansion mode to diversify revenue streams

PC Lee
PC Lee9/10/2018 10:47 AM GMT+08  • 2 min read
Koufu in expansion mode to diversify revenue streams
SINGAPORE (Sept 10): Koufu, the manager of food courts and coffeeshops, is building a larger central kitchen and planning to expand selectively in Singapore and overseas.
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SINGAPORE (Sept 10): Koufu, the manager of food courts and coffeeshops, is building a larger central kitchen and planning to expand selectively in Singapore and overseas.

Currently, Koufu operates 48 food courts and 80 food and beverage (F&B) stalls across Singapore and Macau. It also runs 14 coffeeshops, F&B kiosks, 11 quick-service restaurants (QSR), three full-service restaurants, a hawker centre and a commercial mall in Singapore.

Koufu says its food court expansion will focus on hospitals, commercial malls, tertiary educational institutions and new housing estates in Singapore and Macau. The group is also looking to partner companies to bring its F&B retail brands such as R&B and Supertea to Malaysia and Indonesia.

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